Try Le Genépi restaurant, at lunch time and appreciate the quiet place. Bar with a chimney lit up every evening.
Skiers access : down the Slalom piste.
Thierry Mugnier, chef at Le Genépi, has been named "Maître restaurateur de France" and mentioned in several gourmet guides. The title recognises the quality of the restaurant and guarantees that all the dishes served here are cooked on-site.
Specialities:
- Home-made foie gras
- Lobster ravioli
- Savoyard specialities
Skier Menu : 37€
- Restaurant
Le Genépi
About
Prices
Skier menu: 35€, lunch only
À la carte: from 50€ to 90€.
Methods of payment accepted : American Express, Bank/credit card
Reception
Opening
From 28/11 to 14/04, daily. Dates to be confirmed.
Services
- Restaurant
- Takeaway/cooked dishes
- Restaurant for children
- Baby chair
- fireplace
Contacts
Access
Information update on 11/12/2024 by Courchevel Tourisme