• Restaurant

La Boussole

The restaurant "La Boussole" boasts a menu of delicious and elegant seasonal cuisine. The Chef, Thomas Streit uses only French-sourced products, mainly from local producers.

Restaurant La Boussole Sevrier


Sevrier (74320)
Chanel(s) : Master restaurateurs
  • Fish
  • Gastronomic cuisine
  • Vegetarian cuisine
  • Organic cuisine

On weekdays, until Friday lunchtime, we have a Market set menu for €20 (3 courses).
The Chef also concocts specials depending on the products available from his producers, and of course the seasons.
You can find out which specials are on the board by contacting the reception: info@hotel-beauregard.com or calling +33 (0)4 50 52 40 59
A 3-course meal costs €40 on average per person, not including drinks.

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    • Sustainable development
    • Waste management


    Adult menu: 20 to 50 €
    Child menu: 15 to 18 €
    Dish of the day: 12 to 30 €.

    Methods of payment accepted : American Express, Bank/credit card, Check, Travellers Cheque, Cash, Titres restaurant (vouchers)


    Languages spoken : English, Spanish, French


    From 01/01 to 31/03 and from 01/11 to 31/12
    Closed on Sunday.

    From 01/04 to 31/10, daily.

    • Bistro restaurant
    • Sustainable development
    • Waste management


    691 Route d'Albertville 74320 Sevrier

    • Accessible for wheelchairs with assistance

    More informations

    Information update on 17/10/2022 by Office de Tourisme du Lac d'Annecy