- Restaurant
Restaurant La P'tite Bouffe
Creperie, pizzas, local specialties and homemade specialties. Pizza dough handmade, cooked tomatoes by us. Pancakes made with organic flour. Fondue "Ptite Bouffe" house specialties "Polenta-Crozets."
About
- Savoyard cooking
- offers dishes "homemade"
- Traditional French cooking
- Cheese specialities
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Prices
Methods of payment accepted : Check, Bank/credit card, Cash, Titres restaurant (vouchers), Travellers Cheque
Reception
Opening
From 16/12 to 12/04, daily.
Services
- Crêperie
- Pizzeria
- Covered terrace
- Terrace
- fireplace
- Baby chair
Contacts
Access
