Savoyard specialities: La Lanfiannade: oven-baked reblochon, with Savoie white wine, potatoes baked "en papillote", local smoked ham, green salad.
- Restaurant
Les Lanfian'nes
About
- Traditional French cooking
- Cheese specialities
Prices
Methods of payment accepted : Bank/credit card, Check, Cash
Opening
All year round, daily.
Closed exceptionally on December 25th.
Services
- Coach access
- Accommodation
- Booking obligatory
- Private parking
- Car park
- Terrace
Contacts
Access
Information update on 28/02/2023 by Office de Tourisme du Lac d'Annecy