Restaurant

Le Close-Up

Le Close-Up is a unique restaurant : For the taste buds, we first enjoy home-made dishes. For the eyes then, François will takes to the world of close-up magic.

Restaurant Le Close-Up Méribel

About

Méribel (73550)

Chef : RASSENEUR Maxime

Animals allowed

Cheese specialities
Traditional French cooking
offers dishes "homemade"
Savoyard cooking

Garden side :
Traditional French and regional Savoy cuisine made from fresh produce,
the only frozen products present in this establishment are ice creams and sorbets, but given the fact that they are artisanal, can we really say that they are frozen products?

Courtyard side :
In the evening, François, the master of the house, will take you to this incredible world of close-up magic. No sooner is the end of your dinner on the horizon than the magic of cards, coins, etc... will be played in front of you just a few centimetres from your eyes...
Illusions that you thought possible only on television or on stage will happen in front of you.
A magician for more than 15 years and having worked with the greatest, such as Norbert Ferré, 2006 World Magic Champion (yes, yes, there are world magic championships) or Gaëtan Bloom magician, lecturer and international artistic consultant, François and his team will make you spend an unforgettable moment, all in a relaxed atmosphere without chi-chi.

And for lunch, try to win a discount on the bill by solving one of the suggested puzzles.
IN THE EVENING, RESERVATION IS HIGHLY RECOMMENDED !