La Ferme Saint-Amour ignites Megève and establishes itself as the new headquarters of flamboyant gourmet chic, in a spirit that elegantly revisits Alpine codes. Eric Frechon signs a contemporary and creative winter cuisine under multiple influences. No limits to inspiration, only one rule, please with dishes that everyone loves. DJ and live music every night.
- Restaurant
La Ferme Saint-Amour
In the heart of the village, a renovated historic farmhouse with a warm and elegant decor offers winter cuisine by Chef Eric Frechon, with a nod to seasonal and regional products. A friendly and festive atmosphere for a picturesque experience.
About
- Traditional French cooking
- offers dishes "homemade"
- Savoyard cooking
1 11
Prices
Methods of payment accepted : Cash, American Express, Bank/credit card
Reception
Opening
From 06/07 to 25/08/2024, daily between 7 pm and 12 am.
Bar only.
Services
- Wi-fi
- Available for private hire
- Cloakroom
- Covered terrace
- Shady terrace
- Terrace
- Restaurant
- Air conditioned restaurant
- Air conditioning
- Toilets
Contacts
Access
- Accessible for wheelchairs with assistance
- Even flooring with no obstacles
- Doors >=77 cm wide
- WC + grab handle + adequate space to move
- Possibility of drop-off in front of the site
- Reception staff sensitized to the reception of people with disabilities
