Production of sheep's milk cheeses and yoghurts: small fresh, tartar-style fresh cheese, cottage and cream cheeses, Tomette, yoghurts. Self-guided tours. You can buy my products at the food shop in the village, at the farm Les Violettes, shop Croc'local, Sans Os butchery in Sallanches.

Il Etait une Bergère La Giettaz


La Giettaz (73590)
  • Cheese
  • Sheep

My ewes start producing milk in October as soon as they have given birth (and after a period of feeding their lambs) until the end of June when they start drying up.
You can order my products directly from me, or buy them in various local shops.
Don’t hesitate to contact me.


Methods of payment accepted : Check, Cash


Languages spoken : French


From 15/11 to 30/06, daily.

  • Booking obligatory


Ferme des Violettes - Les Mortines 73590 La Giettaz

More informations

Information update on 05/06/2024 by Office de Tourisme du Val d'Arly