All the milk produced is processed on site into a wide range of cheeses (Tomme de chèvre, Chevry, P'tit chèvre frais, semi-sec, plain, ashy or coated with spices, Sérac, Raclette cheese, but also yogurts and goat milk dessert creams ...).
Free access to the goat farm during store opening hours.
The herd spends the three summer months on the Plaine-Joux plateau and comes down in mid-September.
- Welcome to the farm, Organic Farming (AB)
Goat farm of Trappaz
Anne and Denis welcome you to their goat farm where direct selling point is open daily .
About
- Cheese
1 5
Prices
Free access.
Methods of payment accepted : Check, Cash, Bank/credit card
Reception
Opening
From 15/03 to 31/12, every Monday, Wednesday, Thursday, Friday and Saturday.
Services
- Sales on site
- Sale on the markets
Contacts
Access
