• Cultural

Cheese maturing cellars Paccard

Discover the cheese fabrication and the ripening. Finish with a tasting of different local cheese ! Visit must be booked in advance.

Cultural Cheese maturing cellars Paccard Manigod

About

On Monday 01 January 2018 in 14:30:00
Manigod (74230)

Allow around 1.5 hours for the visit.
Please note that visits can only be made by reservation on 04 50 44 07 49.

The visit at the price of €6 / person (child €4) includes:
- Movie
- Visit of the cellars
- tasting
Boutique open Monday to Friday from 8:30 a.m. to 12 p.m. and from 2:15 p.m. to 5:30 p.m. and Saturday from 10 a.m. to 12 p.m. and from 2:15 p.m. to 6 p.m.
From July 1 to August 31, the store will be open Monday to Friday from 8 a.m. to 12 a.m. and 3 p.m. to 6.30 p.m. and Saturday from 10 a.m. to 12 p.m. and 2.15 p.m. to 6 p.m.

You can find:
Cheeses from the Paccard maturing cellars.
Homemade fondue with the possibility of loan of equipment.
The sale of mountain products (wine, apple juice, honey, jam, chocolate, crozets ...)

Disability accessibility:
Accessible to people with reduced mobility, an elevator provides access to the cellars.

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    Prices

    Free entry for children < 10 years.
    Group rate available for > 5 people.

    Number of participants : - 25 pers. Max.

    Reception

    Languages spoken : French
    Languages of documentation : French

    Dates

    All year round, every Tuesday and Thursday at 2.30 pm except on August 15th.

    Access

    Les Bréviaires rte de Chalmont 74230 Manigod
    Information update on 25/03/2022 by Office de tourisme de Manigod