• Hotel-Restaurant

Restaurant Fleur de Neige

Discover authentic and creative cuisine, both traditional and modern, based on fresh, local produce, orchestrated by chefs Philippe and Sébastien, a family of hoteliers and restaurateurs for 4 generations.

Hotel-Restaurant Restaurant Fleur de Neige Châtel

About

Châtel (74390)
Chef : Philippe et Sébastien Trincaz
Animals allowed
Chanel(s) : Culinary College of France, Quality restaurant, Master restaurateurs
  • Cheese specialities
  • Traditional French cooking
  • offers dishes "homemade"
  • Savoyard cooking

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    Discover authentic and creative cuisine, both traditional and modern, based on fresh, local produce, orchestrated by chefs Philippe and Sébastien, a family of hoteliers and restaurateurs for 4 generations.

    Profile

    Discover authentic and creative cuisine, both traditional and modern, based on fresh, local produce, orchestrated by chefs Philippe and Sébastien, a family of hoteliers and restaurateurs for 4 generations.

    Prices

    Tasting menu from €48
    Daily menu from €25.

    Methods of payment accepted : Bank/credit card, Cash, Travellers Cheque

    Reception

    Animals allowed
    Languages spoken : Polish, English, French

    Opening

    From 22/06 to 13/10/2024, daily.

    Services
    • Pets welcome
    • Wi-fi
    • Restaurant
    • Buffet meal
    • Takeaway/cooked dishes
    • Restaurant for children
    Equipments
    • Garden
    • Trampoline
    • Restaurant
    • Private parking
    • fireplace
    • Car park
    • Covered car park
    • Free car park
    • Changing table
    • Spa
    • Baby chair
    • Jacuzzi®
    • Steam room
    • Cloakroom
    • Sauna
    • Bar
    • Play area
    • Swimming pool
    • Heated swimming pool
    • Toilets

    Access

    564 route de Vonnes 74390 Châtel

    • Accessible for self-propelled wheelchairs

    More informations

    Information update on 15/02/2024 by Châtel Tourisme