In a setting where wood and natural materials are the main ingredients, guests will discover lively dishes that allow the nobility and richness of each product to express itself.
It is in this authentic early 19th century residence that you will find Chef Yoann Conte's starred table.
This magnificent Maison Bleue is located opposite Lake Annecy, in Veyrier-du-lac.
- Hotel-Restaurant
Relais & Châteaux Yoann Conte - Bord du Lac
Elodie and Yoann Conte impose their signature on this exceptional place; an idea of welcome, generosity and sharing.
Attentive to his environment, the two-starred chef offers a sensitive cuisine made with regional products.
About
- Traditional French cooking
- Gastronomic cuisine
1 6
- Waste management
- Geothermal energy
- Sustainable development
Prices
Methods of payment accepted : Cash, Check, Bank/credit card, American Express
Reception
Opening
All year round.
Services
- Gastronomic restaurant
- Waste management
- Geothermal energy
- Sustainable development
Contacts
Access
- Accessible for wheelchairs with assistance
