Jack had the idea of creating bistro-style risottos as a new type of takeaway meal. Forget sandwiches, pizzas and fatty burgers - the risottos of Jack and Sarah are created in the kitchens at Le Bérénice using fresh, seasonal produce which originates from France wherever possible. This mix of culinary values results in an affordable, simple meal which is packed full of flavour.
Give it a try!
- Restaurant
The risottos of Jack and Sarah
In his search for new flavours, Jack Dupuich, a well-known restaurateur in Annemasse has already been cooking risottos in his restaurant 'Le Bérénice' for many years.
About
- Mediterranean cuisine
- Vegetarian cuisine
- Italian cuisine
- Halal cuisine
- offers dishes "homemade"
Prices
Adult menu: 8 to 13.99 €.
Available on different delivery platforms such as Deliveroo, Uber Eats, Rest mouv'.
Methods of payment accepted : Bank/credit card, Check, Cash
Reception
Opening
All year round, daily between 11 am and 1.30 pm.
Evenings from 6.00 pm to 9.30 pm Monday to Thursday, and 6.00 pm to 10.00 pm Friday.
Services
- Restaurant
- Takeaway/cooked dishes
Contacts
Access
