Jack had the idea of creating bistro-style risottos as a new type of takeaway meal. Forget sandwiches, pizzas and fatty burgers - the risottos of Jack and Sarah are created in the kitchens at Le Bérénice using fresh, seasonal produce which originates from France wherever possible. This mix of culinary values results in an affordable, simple meal which is packed full of flavour.
Give it a try!
- Restaurant
The risotteria of Jack and Sarah
In his search for new flavours, Jack Dupuich, a well-known restaurateur in Annemasse has already been cooking risottos in his restaurant 'Le Bérénice' for many years.
About
- Halal cuisine
- Vegetarian cuisine
- Mediterranean cuisine
- Italian cuisine
- offers dishes "homemade"
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Prices
A la carte: 9.20 to 21 €
Adult menu: from 19 €
Tasting menu: from 38 €
Coffee: 1.90 to 2.10 €
Wine: 18.50 to 24.50 €.
Available on different delivery platforms such as Deliveroo, Uber Eats, Rest mouv'.
Methods of payment accepted : Check, Cash, Bank/credit card, Contactless payment
Reception
Opening
From 01/01 to 31/12
Opening hours on Monday, Tuesday, Thursday, Friday and Saturday between 11.30 am and 1.30 pm and between 6.30 pm and 9 pm. On Wednesday between 11.30 am and 1.30 pm.
Closed on Sunday.
Services
- Pets welcome
- Restaurant
- Takeaway/cooked dishes
- Baby chair
- Parking
- Terrace
- Restaurant
- Air conditioned restaurant
- Air conditioning
- Toilets
Contacts
Access
Tango bus, line 8 or line 5 - stop: Adrien Ligné
- Accessible for self-propelled wheelchairs
