Our creative chef offers traditional dishes that are sometimes revisited, dishes with incredible blends of flavors and, of course, Savoyard favourites such as raclette, fondue and croziflette. He plays with seasonal produce, flavors and colors to achieve deliciously surprising results.
There's also a bar where you can enjoy an aperitif before a meal, or share an aperitif plank in a cosy cocoon.
You can keep up to date with menus, news and events on the Adray facebook page.
- Hotel-Restaurant
Restaurant L'Adray
About
- Cheese specialities
- Gastronomic cuisine
- Traditional French cooking
- Vegetarian cuisine
- offers dishes "homemade"
- Savoyard cooking
- Vegetarian dishes
Prices
Methods of payment accepted : Bank/credit card, Check, Cash
Reception
Services
- Pets welcome
- Restaurant
- Takeaway/cooked dishes
- Baby chair
- Private parking
- Meeting room
- fireplace
- Car park
- Garden room
- Shady terrace
- Terrace
- Bar
- Toilets
Contacts
Access
- Hearing disability
- Mental disability
- Visual disability
- Accessible for wheelchairs with assistance
- Accessible for self-propelled wheelchairs
- WC + grab handle + adequate space to move
Information update on 16/10/2024 by Office de Tourisme de la Grande Plagne