Set amidst stones and flowers, the restaurant is reflected in the Lake and stretching towards it is a spacious terrace that is much appreciated by diners throughout the year. Most certainly a charming place. With your feet almost in the water, be carried away by the lakeside ambiance of the location. On the menu is a traditional French cuisine and a few local specialities including the famous fillets of perch.
- Hotel-Restaurant
Restaurant du Port
Under a large verandah, with a terrace overlooking Lake Geneva or in the room at the water's edge, the Chef invites you to discover authentic flavours thanks to a traditional and local cuisine created with fresh and seasonal ingredients.
About
- Traditional French cooking
1 4
Conference accommodation.
Prices
A la carte: 20 to 35 €
Adult menu: from 43 €.
Group rate available for > 30 people.
Methods of payment accepted : American Express, Bank/credit card, Check, Chèques Vacances, Currency, Cash
Reception
Opening
From 07/03 to 22/10, daily.
Services
- Pets welcome
- Accommodation
- Restaurant
- Buffet meal
- Bar
- Terrace
- Toilets
- Air conditioning
- Car park
- Garage
- Restaurant
- Coach parking
- Private garage
Contacts
Access
Within the medieval town, at the marina.
