The Restaurant du Montenvers offers mountain cuisine, with a focus on transalpine flavors... Snail cassolette from the Mont Blanc region, morel mushroom crust, spit-roasted poultry or signature fondues from master cheesemaker Boujon will delight Montenvers visitors. The restaurant can also be privatized to enjoy friendly mountain evenings at an altitude of 1913 m.
- Restaurant
Montenvers Restaurant
About
- Cheese specialities
- Traditional French cooking
- Gluten-free dishes
- offers dishes "homemade"
- Savoyard cooking
- Vegetarian dishes
- Sustainable development
- Waste management
Prices
Methods of payment accepted : Bank/credit card, Cash
Reception
The restaurant closed until further notice because of works on the site.
Opening
From 01/12/2024 to 11/05/2025, daily.
From 24/05 to 02/11/2025, daily.
Subject to favorable weather.
Services
- Pets welcome
- Restaurant
- Available for private hire
- Defibrillator
- Sustainable development
- Waste management
Contacts
Access
- Accessible for wheelchairs with assistance
Information update on 06/12/2024 by Office de Tourisme de la Vallée de Chamonix-Mont-Blanc