- Restaurant
L'Étage Restaurant
Lovely place serving generous, unfussy cuisine with relaxed 1980s decor! Fondue Restaurant. Open evenings only.
About
- Cheese specialities
- Traditional French cooking
- Savoyard cooking
- Traditional Swiss cuisine
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Prices
Methods of payment accepted : Bank/credit card, Cash
Reception
Opening
From 15/12 to 21/04, daily between 6 pm and 11 pm.
Services
- Traditional cooking
Contacts
Access
