The restaurant proposes specialities like the 'Farçon', a thick potato pancake served with Savoyard ham, mixed salad and a fromage blanc, chive and shallot sauce. as well as frogs' legs and Angus beef rib steak.
- Restaurant
Le Farçon
About
- Traditional French cooking
- Cheese specialities
- Savoyard cooking
- offers dishes "homemade"
- Gluten-free dishes
Prices
Methods of payment accepted : American Express, Bank/credit card, Cash
Reception
Opening
From 14/12/2024 to 27/04/2025, daily.
Open evenings only from 7pm.
Services
- Restaurant
- Takeaway/cooked dishes
- Toilets
- Parking nearby
Contacts
Access
- Accessible for self-propelled wheelchairs
Information update on 29/08/2024 by Office de Tourisme de la Grande Plagne