The menu boasts a wide range of specialities. At lunchtime, the chef Wilfrid and his team offer a "Menu of the Day" at 15€, full of fresh and high quality ingredients. In the evening, there are raclettes, fondues, reblochonnades, table BBQs and the famous "Savoy Hamburger" using organic bread to tickle the tastebuds and add rhythm to the conversation of guests. A table d'hôte and a new terrace have been added to our "mountain chalet" which provides well-being and an escape from the everyday! Ask for advice from the team of professionals in a relaxed atmosphere and enjoy a well-earned break and a chance to recharge your batteries! So, welcome to our chalet but don't forget to book!
- Restaurant
La Table à raclette
The latest "in" place for people from Haute-Savoie and Geneva. Willy and Pascal welcome guests to a mountain chalet in the heart of the valley from Monday lunchtime to Saturday evening.
About
- Traditional French cooking
- Cheese specialities
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Prices
A la carte: 15 to 35 €
Menu of the day: from 15 €.
Methods of payment accepted : Bank/credit card, Check, Currency, Cash, Titres restaurant (vouchers)
Reception
Opening
Every day throughout the year.
Closed on Sunday.
Open from 9 am to 3 pm. Dinner served from 6 pm to 11 pm.
Services
- Wi-fi
- Terrace
- Toilets
- Car park
- Private parking
- Baby chair
Contacts
Access
