Savoyard, smoked, boletus or summer truffle fondues, made with exceptional PDO alpine cheeses, served with a white wine; Contemporary drinks and bubble tea
- Restaurant
La denrée savoyarde - Fondue bar
A fondue bar in Yvoire! A menu dedicated to Swiss and Savoyard fondues
Abondance, Fribourg or Etivaz cheeses, signature fondues with truffles or boletus...
Small terrace under the ramparts of the medieval town
About
- Cheese specialities
- Traditional French cooking
- Alsatian cuisine
Prices
A la carte: from 18 €.
Methods of payment accepted : Check, Bank/credit card, Cash
Reception
Opening
From 22/02 to 15/10/2025
Opening hours on Monday between 9 am and 5 pm. On Wednesday, Thursday, Friday and Saturday between 9 am and 9 pm. On Sunday between 9 am and 6 pm.
Services
- Pets welcome
Contacts
Access
- Accessible for self-propelled wheelchairs
