Specialties to order: fondue, raclette, tartiflette, beef fondue, potatoes fritted
- Hotel-Restaurant
Hotel des Brasses
Family restaurant with daily menu the noon in the week. Enjoy our specialties:
the veal pebbleweave!
About
1 1
Prices
A la carte: 7.90 to 24 €
Child menu: 7.50 €
Menu of the day: 14 €.
Methods of payment accepted : Bank/credit card, Check, Travellers Cheque, Cash, Titres restaurant (vouchers)
Reception
Opening
Closed temporarily.
Services
- Pets welcome
- Accommodation
- Wi-fi
- Garden
- Games room
- Parking
- Board games
- Baby chair
- Bar
- Terrace
- Babyfoot
- Ski locker
Contacts
Access
