• Hotel-Restaurant

Coté Glacier Mercure

Enjoy tasty food in a relaxed atmosphere. Our aim is to give you the opportunity to treat yourself all day long.

Hotel-Restaurant Coté Glacier Mercure Chamonix-Mont-Blanc

About

Chamonix-Mont-Blanc (74400)
Chef : Virgil DESAILLOUD
Animals allowed
  • Cheese specialities
  • North-American cuisine
  • Traditional French cooking
  • Vegan cuisine
  • offers dishes "homemade"
  • Savoyard cooking

Discover our signature restaurant: the "Diner Club". In a typical American diner setting, enjoy generous, gourmet cuisine that invites you to share.
Make yourself comfortable, let the "good vibrations" of our Diner Club carry you away to enjoy our cuisine and have a good time.
Our chef has concocted original recipes with an American and Savoy flavour to suit all tastes. Gather around our "homemade" dishes to share more than just a meal.
For us, the quality of our products, short circuits and local produce are essential.
Some of our recipes come in two sizes, so that young and old alike can share the pleasure of tasting our menu.

    1 6

    Reception

    Animals allowed

    Opening

    From 08/12/2023 to 03/11/2024, daily.

    Services
    • Pets welcome
    • Wi-fi
    Equipments
    • Lift
    • Terrace
    • Air conditioned restaurant
    • Car park
    • Private parking
    • Baby chair

    Access

    59 Vers le Nant Les Bossons 74400 Chamonix-Mont-Blanc

    • Accessible for self-propelled wheelchairs

    More informations

    Information update on 27/03/2024 by Office de Tourisme de la Vallée de Chamonix-Mont-Blanc