Base Kamp by Aïnata's stunning location at the foot of Courchevel 1850's ski slopes is inspired by the Lebanese mountains.
Featuring sun-drenched coastlines and rugged mountains, Lebanon is a crossroads linking East and West, a fusion of European culture and Middle Eastern influences. Its cuisine reflects the rich experiences only travel can offer – a complexity born of diverse influences and the interplay of human histories. Thus, overlooking the slopes of Courchevel, the menu of our Lebanese restaurant Aïnata, co-signed by chefs Alan Geaam, Guillaume Duchemin, and Sébastien Vauxion, unveils a cuisine of sharing influenced by the gastronomic traditions of the Mediterranean region.
Relax in the comfort of the terrace at Base Kamp by Aïnata and enjoy a taste of Lebanese cuisine, reimagined by our chefs in the distinctive K2 Collections style.
- Hotel-Restaurant
Base Kamp by Aïnata
About
- Oriental cuisine
- Lebanese cuisine
- offers dishes "homemade"
Prices
Methods of payment accepted : American Express, Bank/credit card, Cash
Reception
Opening
From 18/12/2024 to 06/04/2025, daily between 12.30 pm and 2.30 pm.
Services
- Wi-fi
- Restaurant
- Carrier
- Restaurant for children
- Play area
- Bar
- Toilets
- Car park
- Smokehouse
- Defibrillator
- Garage
- Restaurant
- Covered car park
- Private parking
- Private garage
- Baby chair
- Charging stations for electric vehicles
- Cloakroom
- Children's entertainment
Contacts
Access
Information update on 14/10/2024 by Courchevel Tourisme