Traditional cuisine. Only fresh and seasonal produce is used, and everything is homemade.
All the dishes are made at the restaurant, with fresh products delivered daily, produced by sustainable farming, animal-friendly breeding and wherever possible, locally-produced. Fruit and vegetables are all fresh and haven’t travelled far, the same applies to other products such as bread and deli meats which all come from local producers. The menu often changes depending on the season.
- Restaurant
Arkose Genevois - Restaurant La Cantine
The Blocpark restaurant and bar offer local cuisine which is both healthy and trendy.
About
- Special dietary menu
- Vegetarian cuisine
- Organic cuisine
- offers dishes "homemade"
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Prices
A la carte: from €10 to €25 (starter/main course or main course/dessert)
Weekday lunchtimes only)
Adult menu: €19 (starter / main course / dessert
weekday lunchtimes only)
Dish of the day: €12
Menu of the day: 19 € (starter / main course / dessert
Weekday lunch only).
Methods of payment accepted : Titres restaurant (vouchers)
Reception
Opening
From 01/01 to 31/12
Opening hours daily between 12 pm and 2.30 pm and between 7.30 pm and 10.30 pm.
Services
- Wi-fi
- Free WiFi access
- Baby chair
- Car park
- Terrace
- Bar
- Restaurant
- Air conditioning
- Toilets
- Entertainment evenings
- Activity
Contacts
Access
Highway A40, exit 14 at 5km
Bus stop "Chemin des Teppes" 350m away - access to TAC line 5
Bus stop "La Rape" 550m away - access to TAC line 8
Bike: Access to Voie Verte du Grand Genève 240m away
- Accessible for self-propelled wheelchairs
