Three lands to find their herds in summer:
- the cows at the Charamillon mountain pasture (Chamonix)
- the goats at the Passy goat farm
- the pigs at Les Houches (Merlet)
SCEA LesTrois Terres
Jérôme and Claire raise 80 goats and about 30 Hérens cows, a local breed.
About
- Cheese
- Fresh and cut meats
- Vegetables and by-products
- Cow
- Goat
- Beef
- Veal
- Pork
Prices
Free of charge.
Methods of payment accepted : Cash
Reception
Opening
From 01/05 to 31/10, every Tuesday and Saturday between 4 pm and 7 pm.
These timetables only concern the Passy goat farm.
Services
- Educational visits
- Sales on site
Contacts
Access
