L'Auberge des vaches

Established since 1989, by taking over the family farm, we wanted to develop dairy activity. Since 1998, we have been processing part of the milk of our 45 dairy cows into dairy products. This allows us to have a direct contact "producer - consumer" without intermediary.

Productions of the farm: farmhouse tomme, cottage cheese in faisselle, natural and fruity yogurts, drinking yogurts, rice with milk, farmhouse tomme, serac, dryers, retail milk.

Through a visit or during your visit to our shop on the farm located in an exceptional setting overlooking the valley of the Combe de Savoie, we will make you discover our work and share our passion for animals.

Take advantage of a summer gourmet break to discover the true taste of farm products. From Saturday 2 July to Saturday 27 August, treat yourself to a moment of conviviality and authenticity with operators passionate about their profession!
Book now your gourmet snack composed of local specialities accompanied by a drink. The tasting will be followed by a tour of the farm.

You can also discover the methanisation unit, managed by Pierre.

Also check out the weekly markets of La Rochette on Wednesdays, Albertville on Thursday mornings and Frontenex on Friday mornings.