Firm Gaec "Le pas du Loup"
Small holding with alpine grazing on the Plateau des Glières and cheese-maker of various different types of farm cheeses: Reblochon, Tomme, Abondance, Raclette, Petit Prince des Glières.
About
- Cheese
Prices
Methods of payment accepted : Check, Cash
Reception
During summer, the farm is on the Plateau des Glieres
Opening
All year round, daily.
In summer all day by appointment.
In winter of 1/10 in 15/05 before 9:00 (am) and from 4:00 pm till 8:00 pm.
Services
- Tour free of charge
- Sale on collective point of sale
Contacts
Access
