Cheese producer in Haute Savoie, at the Plateau d'Andey (a few km from Bonneville). Cyril Bouclier raises 80 alpines goats and produces various cheeses. Cyril has also a restaurant named : La ferme d'Andey.

Bouclier Cyril Bonneville


Bonneville (74130)
Guided individual tours on request
Guided inividual tours obligatory
Individual tasting (free of charge)
  • Cheese

A large variety of products : Tomme de chèvres, crottins, herbs seasoned cheese, sérac de chèvre but also Tomme de vache, eggs and faisselles.
Make your choice and you won't be dissapointed !

Directly in the farme : only during summer from 8:00 am to 7:00 pm (Thuesday to Sunday)

Cyril Bouclier sells his products on differents markets :
Thuesday an friday morning in Bonneville
Wenesday in le Grand Bornand
Thursday in La roche sur Foron
Saturday in Thones.
Sunday in Chinaillon (only during summer)

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    Languages spoken : French
    Languages visits : French

    • Sales on site
    • Sale on the markets
    • Home delivery
    • Product tasting



    3191 route du Plateau d'Andey 74130 Bonneville
    Information update on 30/08/2018 by Office de Tourisme Faucigny Glières