The goat farm has 50 milk-producing Savoie and Alpine goats. Two billy goats and 15 she-goats. The farm turns all of the milk into cheese (tommes, séracs, faisselles, petits frais). The kids are born from November onwards.
- Mountain produce
Alpine farm "Les Mouilles"
Manufacture and sale of goat cheese. Between November and March, discover the farm in the hamlet of La Poulière and in the summer, the mobile milking operation at the alpine farm "Les Mouilles".
About
- Cheese
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Prices
Free of charge. You can buy the cheese at the end of your visit.
Methods of payment accepted : Check, Cash
Reception
Opening
From 23/06 to 15/09 between 8.30 AM and 10.30 AM and between 17h00 to 18h30.
Closed on Sunday.
Closed exceptionally on bank holidays.
Services
- Sales on site
- Guided tours
- Sale on the markets
Contacts
Access
On the mountain road, access by four wheel drive or on foot.
