Open from 20 June to 30 September.
Manufacture and sale of beaufort alpine chalet on site (subject to availability of shepherds).
Made from 7am to 10am and from 5.30pm to 8pm and for the bravest, you can discover the milking of cows from 5am to 7am and from 3.30pm to 5pm.
Description of the appellation : Beaufort PDO: The specifications imposed by the producers are binding. The 2 main rules are: milk must come exclusively from Tarine and Abondance cows whose production must not exceed 5000 kg per year and per cow. Cows should only be fed hay and grass fed as a basic ration. Silage is not permitted. Complementation is limited and closely monitored. The main other rules are the geographical zone of manufacture delimited to the valleys of the Beaufortain, the Tarentaise, the Maurienne and part of the Val d'Arly.
