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- 1.5 litres red wine
- 250 g brown sugar
- 1 lemon zest
- 1 orange zest
- 2 sticks of cinnamon
- 2 star anises
- 2 cloves
- 1 piece of ginger, chopped
- 1 pinch of ground nutmeg
15 min - Cooking: 5 min
Mix all the ingredients and slowly bring them to the boil.
Leave to simmer for 5 minutes.
Sieve into glasses, place a slice of orange in each glass and serve very hot.
* Alcohol can damage your health. To be consumed in moderation.